Antioxidant and Cell Activity Using Extracts of Mume Fructus

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چکیده

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Antioxidant Activity of Pistacia vera Fruits, Leaves and Gum Extracts

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Antioxidant Activity of Pistacia vera Fruits, Leaves and Gum Extracts

The side effects of synthetic antioxidants have been considered in different studies. Accordingly, there is an increasing interest toward the use of natural substances instead of the synthetic ones. In this study, the aqueous and ethanolic extracts of Pistacia vera leaves and fruits as well as hydroalcoholic extract of gum were tested for a possible antioxidant activity using in vitro methods. ...

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ژورنال

عنوان ژورنال: Korean Journal of Medicinal Crop Science

سال: 2011

ISSN: 1225-9306

DOI: 10.7783/kjmcs.2011.19.5.388